Breakfast
Bakery
£29.00
Assortment of French pastries, including pain au chocolat, butter croissant, almond croissant, and pear brioche. Served with a selection of Bonne Maman preserves.
Continental
£29.00
Selection of freshly baked bread, seasonal fruits, cured European charcuterie and cheese, apple and cinnamon bircher muesli, a variety of yoghurts, breakfast cereals, seeds, and freshly squeezed juices.
Traditional
£29.00
Scrambled Burford Brown eggs, unsmoked back bacon, smoked sweetcure streaky bacon, Cumberland sausages, baked beans, grilled mushrooms, hash browns and roasted cherry tomatoes on the vine.
Breakfast - À La Carte
Taste of Japan
Smoked salmon sashimi on toasted muffin with wasabi mayo, shichimi and fresh lemon (416 kcal)
The Mexicana
Poached Burford Brown eggs, cayenne-buttered muffin, sliced avocado and Mayan-spiced hollandaise v (463 kcal)
Cinnamon French Toast
Served with pancetta and maple syrup (793 kcal)
Buttermilk pancakes
Served with berry compote and Canadian maple syrup (501 kcal)
À La Carte - Izakaya - Small Eats
Lemon butter and shichimi sea salt edamame
£8.00
(377 kcal)
À La Carte - Izakaya - Gyoza Tacos
Grilled lobster with chilli and cilantro
£12.00
(227 kcal)
Seared beef with truffle chilli dressing
£12.00
(495 kcal)
Vegetable with spicy lime avocado salsa
£7.00
(78 kcal)
À La Carte - Izakaya - Signatures
Yellowfin tuna sashimi ribbons, kohlrabi salad and shiso soy
£20.00
(170 kcal)
Yellowtail sashimi with yuzu koshu and parmesan
£15.00
(190 kcal)
Crispy filo king prawns with wasabi mayonnaise
£16.00
(573 kcal)
Prawn tempura with ama ponzu
£16.00
(554 kcal)
Snow crab with butter, pepper and garlic
£28.00
(1007 kcal)
Beef tataki and black truffle ponzu
£18.00
(291 kcal)
Kohlrabi salad with crispy leeks and white goma dressing
£10.00
(113 kcal)
À La Carte - Izakaya - Japanese Wagyu
Gyoza tacos with truffle chilli dressing
£36.00
(three per serving) (495 kcal)
Tataki and black truffle ponzu
£54.00
(80g) (247 kcal)
Fillet with Gorgonzola dolce crème
£60.00
(100g) (374 kcal)
À La Carte - Izakaya - Robata - Fish
Chilean sea bass yasai zuke
£42.00
(399 kcal)
Seafood truffle risotto
£20.00
(537 kcal)
À La Carte - Izakaya - Robata - Meat
Baby chicken roasted with lemon and miso butter
£18.00
(595 kcal)
Sliced ribeye with truffle and wasabi butter
£30.00
(251g) (637 kcal)
À La Carte - Izakaya - Vegetarian
Black pepper vegetarian chicken
£15.00
(791 kcal)
Roasted aubergine with goma glaze
£14.00
(222 kcal)
À La Carte - Izakaya - Omakase
Six-course signature tasting menu
£75.00
(2015 kcal)
Vegetarian
£55.00
(1224 kcal)
À La Carte - Mexican - Small Eats
Signature guacamole with homemade paprika-spiced nachos
£8.00
(556 kca)
Fondue de queso with chorizo and baked tortilla chips
£9.00
(1187 kcal)
À La Carte - Mexican - Signatures
Crispy Baja fish tacos, cabbage slaw and habanero mayonnaise
£7.00
(two per serving) (419 kcal)
Paprika-dusted calamari, green chilli and lime
£14.00
(397 kcal)
Habanero matchstick chicken
£10.00
(655 kcal)
Crispy duck and pomegranate with papaya chilli dressing
£9.00
(296 kcal)
À La Carte - Mexican - Mexican Grill - Fish
Cod fillets with red chilli coriander salsa
£20.00
(220 kcal)
À La Carte - Mexican - Mexican Grill - Meat
Smoked paprika ribs with mezcal glaze
£16.00
(1197 kcal)
Smoked lamb cutlets served on a hot lava stone, with habanero, chilli and lime
Fine cuts of skewered beef tenderloin served on a hot lava stone, with lime, habanero and jalapeño salt
À La Carte - Mexican - Vegetarian
Chargrilled cabbage steak with jalapeño truffle butter
£12.00
(934 kcal)
Roasted buttered corn with salted chilli and lime
£8.00
(332 kcal)
Grilled soya mince empanadas with melted cheese, 9 serrano chilli and cilantro red onion salad
£9.00
(336 kcal)
À La Carte - Mexican - Sides
Roasted cauliflower with lemon and jalapeño breadcrumbs
£6.00
(311 kcal)
Cilantro lime rice
£4.50
(177 kcal)
Desserts
Bento
£9.00
Chocolate bento box with genmaicha ice cream (602 kcal)
Hassaku
£8.00
Kuro goma cheesecake with hassaku orange sorbet (471 kcal)
Kurı¯mu
£8.00
Passion fruit crème brûlée with coconut sorbet and umeshu jelly (499 kcal)
Karupiko
£9.00
Yogurt and white chocolate mousse with goma sponge and Calpico sorbet (661 kcal)
Kudamono
£10.00
Exotic fruits with blackcurrant sorbet (375 kcal)
Vegan Menu - Small Eats
Edamame with lemon and shichimi sea salt
£8.00
(288 kcal)
Signature guacamole with homemade paprika-spiced nachos
£8.00
(556 kcal)
Vegetable gyoza tacos with spicy lime avocado salsa
£7.00
(three per serving) (78 kcal)
Avocado tartare, kohlrabi salad and ama soy
£8.00
(208 kcal)
Courgette tataki with truffle ponzu
£12.00
(163 kcal)
Vegan Menu - Signatures
Kohlrabi salad with crispy leeks and white goma dressing
£10.00
(113 kcal)
Roasted aubergine with goma glaze
£14.00
(222 kcal)
Chargrilled cabbage steak with jalapeño truffle dressing
£12.00
(562 kcal)
Roasted corn with salted chilli and lime
£8.00
(252 kcal)
Charred asparagus risotto with ibuki rice, shichimi broth and garlic-roasted kale
£14.00
(243 kcal)
Vegan Menu - Sides
Roasted cauliflower with lemon and jalapeño breadcrumbs
£6.00
(311 kcal)
Cilantro lime rice
£4.50
(177 kcal)
Vegan Menu - Dessert
Kudamono
£10.00
Exotic fruits with blackcurrant sorbet (375 kcal)
Rikyū Bar - Signatures - Gyoza Tacos
Grilled lobster with chilli and cilantro
£12.00
(227 kcal)
Seared beef with truffle chilli dressing
£12.00
(495 kcal)
Vegetable with spicy lime avocado salsa
£7.00
(78 kcal)
Rikyū Bar - Signatures - Small Eats
Lemon butter and shichimi sea salt edamame
£8.00
(377 kcal)
Signature guacamole with homemade paprika-spiced nachos
£8.00
(219 kcal)
Fondue de queso with chorizo and baked tortilla chips
£9.00
(1187 kcal)
Crispy Baja fish tacos, cabbage slaw and habanero mayonnaise
£7.00
(two per serving) (419 kcal)
Paprika-dusted calamari, green chilli and lime
£14.00
(397 kcal)
Yellowtail sashimi with yuzu koshu and parmesan
£15.00
(190 kcal)
Crispy filo king prawns with wasabi mayonnaise
£16.00
(573 kcal)
Prawn tempura with ama ponzu
£16.00
(554 kcal)
Habanero matchstick chicken
£10.00
(655 kcal)
Beef tataki and truffle ponzu
£18.00
(291 kcal)
Grilled soya mince empanadas with melted cheese, serrano chilli and cilantro red onion salad
£9.00
(336 kcal)
Gluten-Free Menu - Izakaya - Signatures
Lemon butter and shichimi sea salt edamame
£8.00
(377 kcal)
Yellowtail sashimi with yuzu parmesan dressing
£15.00
(190 kcal)
Snow crab with butter, pepper and garlic
£28.00
(1007 kcal)
Beef tataki and truffle ponzu
£18.00
(291 kcal)
Seafood truffle risotto
£20.00
(537 kcal)
Gluten-Free Menu - Izakaya - Japanese Wagyu
Tataki and black truffle ponzu
£54.00
(80g) (247 kcal)
Fillet with Gorgonzola dolce crème
£60.00
(100g) (374 kcal)